Hello! The past few days I have been so busy. No complains on that. I have been so into preparing foods and eating of course. Also, there's a lot of happenings, graduation, 4th of July which sucks it falls on a Saturday, somebody else is disappointed.

Well, today I am making a inihaw (grilled) pinoy style pork chops. Marinated in soy sauce and kalamansi (key lime) juice with pepper and some seasoning. I was lucky there were a few bunches of key lime left at the store. Not very often they have it. Apparently, I was looking for some more recipe that might be closest to that simple recipe but none that I could find on the net, there was one that was kind of fancy so I spared it, instead I stuck on my simple one. But I also found a website of Barrio Fiesta restaurant that is located way way on the West Coast, dang. I would love to visit if they have a branch over here even if it meant I would have to go by myself.